MCC MEAT CANNER
2003 CANNER WAS A HUGE SUCCESS!
THANK YOU VOLUNTEERS!
OVER 10,000 CANS OF CHICKEN
PROCESSED FOR PEOPLE IN NEED AROUND THE WORLD AND HERE LOCALLY
OF LEWIS COUNTY
WHAT WE DO
GATHER AS COMMUNITY
Young...old and in-between
come together to share
in a unique experience.
CAN MEAT
We partner with the MCC Mobile Meat Canner. In 2023 we canned over 16,000lbs of chicken in 10,000 cans.
FEED THOSE IN NEED
Burkina Faso, Ecuador, Ethiopia, Jordan, Syria, Zambia, U.S., Puerto Rico.
THE PROCESS
From start to finish our volunteers make the system work!
VOLUNTEER
Nothing happens without the
outstanding people who volunteer.
From the planning committee to the final clean up,
over 300 positions need to be filled
over the 2-3 days of canning.
There are positions for any age and any skill set.
This years dates were Thursday & Friday, April 13 & 14
THANKS TO ALL THE VOLUNTEERS
WHO MADE THIS YEAR'S CANNER A GREAT SUCCESS!
FAQ
CONTACT US
MCC Meat Canner
of Lewis County
7421 East Road
Lowville, NY 13367
Meat Canner Committee
Chair
Jeremy Kelly - 315-222-6685
Treasurer
Becky Kelly - 315-523-5953
Fundraising
Erin Holmes - 605-639-1217
Volunteering
Nate Barker - 315-755-8298
Operations
Scott Watkins - 315-804-1344
Dave Lapp - 315-376-6042
Ben Fouse - 315-523-5003
Ken Landis - 315-681-1395
Local Distribution
Sam Gingerich - 605-639-1210
Hospitality
Cindy Lapp - 315-486-1663