MCC MEAT CANNER
2003 CANNER WAS A HUGE SUCCESS!
THANK YOU VOLUNTEERS!
OVER 10,000 CANS OF CHICKEN
PROCESSED FOR PEOPLE IN NEED AROUND THE WORLD AND HERE LOCALLY
OF LEWIS COUNTY
WHAT WE DO
GATHER AS COMMUNITY
Young...old and in-between
come together to share
in a unique experience.
CAN MEAT
We partner with the MCC Mobile Meat Canner. In 2023 we canned over 16,000lbs of chicken in 10,000 cans.
FEED THOSE IN NEED
Burkina Faso, Ecuador, Ethiopia, Jordan, Syria, Zambia, U.S., Puerto Rico.
THE PROCESS
From start to finish our volunteers make the system work!
VOLUNTEER
Nothing happens without the
outstanding people who volunteer.
From the planning committee to the final clean up,
over 300 positions need to be filled
over the 2-3 days of canning.
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There are positions for any age and any skill set.
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This years dates were Thursday & Friday, April 13 & 14
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THANKS TO ALL THE VOLUNTEERS
WHO MADE THIS YEAR'S CANNER A GREAT SUCCESS!
FAQ
CONTACT US
MCC Meat Canner
of Lewis County
​
7421 East Road
Lowville, NY 13367
Meat Canner Committee
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Chair
Jeremy Kelly - 315-222-6685
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Treasurer
Becky Kelly - 315-523-5953
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Fundraising
Erin Holmes - 605-639-1217
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Volunteering
Nate Barker - 315-755-8298
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Operations
Scott Watkins - 315-804-1344
Dave Lapp - 315-376-6042
Ben Fouse - 315-523-5003
Ken Landis - 315-681-1395
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Local Distribution
Sam Gingerich - 605-639-1210
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Hospitality
Cindy Lapp - 315-486-1663